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Blackberry Jam
This is a tale of two jams. When we were looking after the farm I was amazed how many berries were in the hedgerows where we were walking the dogs. Now, owing to being much more of an indoor girl than...
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Potato dogs
Food on sticks – keeps hands clean, makes food fun! I’d like to dedicate this post to Catty who has left our shores this week for Australia and inspired me to make this recipe from her food on sticks...
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Mince Pies Without Mincemeat
Enter the alternative mince pie. It’s apples mixed with a hint of cinnamon and a pinch of nutmeg. Add to that some caramelised toasted pecans and a handful of cranberries, wrapped in an all butter...
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MAKING DUMPLING WRAPPERS USING A PASTA MACHINE
Last week I had one of those weeks where everything I made went wrong. Thankfully I had the time and the determination to try again. Dumpling skins was one of those things. I have a Joseph Joseph...
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Making Dumpling Wrappers Using A Pasta Machine
Dumpling pastry using a pasta machineLast week I had one of those weeks where everything I made went wrong. Thankfully I had the time and the determination to try again. Dumpling skins was one of...
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TOBLERONE AND ALMOND COOKIES RECIPE
I spotted Toblerone cookies in the supermarket but as they’re quite expensive and I’m going through a cookie making phase right now, I wanted to make my own. Cookies are so easy to make plus you can...
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Chocolate Macarons With Cherry Buttercream Filling
Macarons…the final frontier of baking, one of the few things I haven’t made before. Cherries are now in season so I bought a few from the lovely greengrocer in Headingley and wondered what on earth I...
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Stilton, Bacon And Red Onion Tartlets
We’ve packed away the decorations and laid the Christmas songs to rest for another year, but what’s left in your fridge? Admittedly, I didn’t have the stilton left in the fridge, it was on the...
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